Net Wt: 4.18oz (119g)
Serving Size: 1/6 of package Serving Size Grams: 20g Servings Per Container: 6 MIX PREPARED Calories: 70 70 Calories From Fat: 0 0 Total Fat: 0g g Total Fat (%): 0% % Saturated Fat: 0g g Saturated Fat (%): 0% % Cholesterol: 0mg mg Cholesterol (%): 0% % Sodium: 25mg mg Sodium (%): 1% % Total Carbohydrate: 16g g Total Carbohydrate (%): 5% % Sugars: 14g g Dietary Fiber: 0g g Dietary Fiber (%): 0% % Protein: 2g g Vitamin A (%): 0% % Vitamin C (%): 0% % Calcium (%): 0% % Iron (%): 0% %INGREDIENTS:
Gelatin Mix: Sugar, Gelatin, Berry Flavor (Dextrin, Gum Arabic, Natural Flavors).
Icing Pen: Sugar, Water, Corn Syrup, Food Starch-Modified (Potato), Artificial Flavor, Carrageenan, Citric Acid, Potassium Sorbate (Preservative), Titanium Dioxide Color, Blue 1, Red 3.
Nonpareils: Sugar, Corn Starch, Dextrin, Yellow 6, Carnauba Wax, Shellac.
Color Powder: Dextrose, Yellow 5 Lake, Blue 1 Lake.
Candies: Dextrose, Corn Starch, Dextrin, Magnesium Stearate, Gum Arabic, Shellac, Artificial Flavor, Carnauba Wax, Yellow 5, Blue 1, Red 40.CONTAINS:
YOU WILL NEED
1 cup boiling water
(Adult Supervision Required)
1. Wash plastic petri dishes in warm, soapy water and dry thoroughly.
2. Combine gelatin pouch and boiling water in a spouted mixing bowl and stir with a wooden spoon until gelatin is completely dissolved. Add 1/4 teaspoon of the green food color and mix well to combine. NOTE: Color powder is powerful! Start with a little bit and add more if needed to achieve desired color. The gelatin should stay transparent.
3. Fill each petri dish halfway with the gelatin mixture and place in refrigerator for 15 to 20 minutes, or until set.
4.Just before serving, empty nonpareils and candies into small bowls and cut a small tip off the icing pen. Decorate each petri dish with candies and icing pen, referring to box art for inspiration. Set on a serving platter and enjoy!
*Mad Scientist Gelatin Treats are best enjoyed within 1 hour of decorating. (NOTE: Petri Dishes are not for use in microwave or dishwasher.)
Yield: 6 Mad Scientist Treats