Kellogg’s® Rice Krispies Treats® Pumpkin Kit

  • Mold your own bite-sized and spooky cereal treats this Halloween! This easy to use kit features vibrant orange color powder and sweet icing pens. Makes for a simple activity at any family gathering!

    UPC: 8-44527-02491-6
    Net Wt: 8.86 oz (251g)

  • Serving Size: 1/6 of package
    Serving Size Grams: 42g
    Servings Per Container: 6
    Calories: 150 190
    Calories From Fat: 10 45
    Total Fat: 1g 5g
    Total Fat (%): 2% 8%
    Saturated Fat: 0 2.5g
    Saturated Fat (%): 0% 12%
    Cholesterol: 0mg 10mg
    Cholesterol (%): 0% 3%
    Sodium: 120mg 120mg
    Sodium (%): 5% 5%
    Total Carbohydrate: 34g 34g
    Total Carbohydrate (%): 11% 11%
    Sugars: 18g 18g
    Dietary Fiber: 0g 0g
    Dietary Fiber (%): 0% 0%
    Protein: 1g 1g
    Vitamin A (%): 0% 2%
    Vitamin C (%): 0% 0%
    Calcium (%): 0% 0%
    Iron (%): 10% 10%

    Marshmallows: Corn Syrup, Sugar, Food Starch-Modified (Corn), Dextrose, Water, Gelatin, Natural And Artificial Flavor, Tetrasodium Pyrophosphate.

    Kellogg’s® Rice Krispies Cereal: Rice, Sugar, Contains 2% or Less of Salt, Malt Flavor, BHT for Freshness, Vitamins and Minerals [Reduced Iron, Niacinamide, Vitamin B1 (Thiamine Hydrochloride), Vitamin B6 (Pyridoxine Hydrochloride), Calcium Pantothenate, Folic Acid].

    Icing Pens: Sugar, Partially Hydrogenated Soybean and Cottonseed Oil and/or Palm and Canola Oil, Water, Corn Syrup, Mono and Diglycerides, Salt, Red 40, Food Starch-Modified (Corn), Potassium Sorbate (Preservative), Blue 1, Titanium Dioxide Color, Polysorbate 60, Artificial Flavors, Yellow 5, Citric Acid, Yellow 6, Sodium Benzoate (Preservative).

    Color Powder: Dextrose, Yellow 6 Lake.



  • You will need:
    2 TBSP butter


    1 Prepare
    Adults: Wash mold with soap and warm water and dry thoroughly.
    Kids: Be sure to wash hands. Cooking can be messy work. You might want to wear a smock or apron.

    2 Heat
    Adults: Over LOW heat, melt butter in a large saucepan. Add mini marshmallows and orange color powder and continue to heat, stirring constantly, until marshmallows are completely melted. Add Rice Krispies cereal, stir well to coat and remove from heat. Mixture will be warm – transfer back to large bowl and allow mixture to stand for a few minutes to make shaping easier.

    3 Shape
    Adults: Coat mold and kids’ hands with cooking spray.
    Kids: Scoop a small amount of Rice Krispies mixture from bowl. Press into pumpkin mold. Repeat to fill other cavity. Flip treats out onto countertop and repeat with remaining Rice Krispies mixture. Repeat to make 6 treats.

    4 Decorate
    Adults: Using scissors, carefully cut the tips of icing pens to form small openings.
    Kids: Use icing to draw on Rice Krispies Treats Pumpkins. Give your pumpkins spooky faces.

    HINT: It may be tempting to save your snacks, but Rice Krispies Treats Pumpkins are best eaten within 24 hours.

    Yield: 6 Kellogg’s Rice Krispies Treats Pumpkins

    Print Directions